Simply brew a strong cup of coffee using your favorite method, stir in 1 to 2 tablespoons of the homemade caramel, and mix with warmed or frothed non-dairy milk.ĭo your part to end world plight. BOOM! Naturally sweetened caramel = naturally sweetened caramel macchiato. The caramel is made with coconut milk, coconut sugar, maple syrup, and salt. I use the same homemade Paleo Salted Caramel I showed you in my recipe for Cheddar Cheese Crepes with Spiced Apples and Salted Caramel. Thankfully, there’s this entire industry revolving around coffee, which does its part in keeping my life as caffeinated and plight-free as possible.įor my milk selection, I froth up unsweetened almond milk using my milk frother (if you don’t have a milk frother, whisk milk on the stove top to heat and froth), but you can also use cow’s milk, coconut milk, cashew milk, hemp milk, and the beat goes on. Who are these people, and why can’t I be more like them? Because the things I do while under-caffeinated typically can’t be un-done.Īnd the things I say nine times out of ten require forgiveness. I’ve heard faint whisperings about this rare breed of person who functions extraordinarily well without a lick of caffeine in the morning. So it just makes me think: would the world be in a better place if we could all just do our part to ensure we’ve had enough coffee. If I had it my way, the second I wake up in the morning, caffeine would be injected into my veins through an IV. Start a central line of 400 milligrams of caffeine and make it snappy, son! Bad things happen to good contact lenses, hours of work gets erased, lotion becomes conditioner, ceramic things get broken, all the bads. I say this because I know what happens in my own life when I haven’t sufficiently Joe-d. Part of me wonders if the majority of the plight in our nation is due to under-caffeinated decisions. For those of you who are unfamiliar with the CM, it includes caramel, espresso, frothy milk, and more caramel. I recently began making caramel macchiatos using homemade caramel, and let me tell you, people: best idea I ever did have. It’s inside the caramel macchiato.Īre you all about the Pumpkin Spice Latte? How about the CDL, the WM, PM, or the CM? This vegan, dairy-free, healthier caramel macchiato recipe is rich in caramel flavor, with fewer calories than the coffee shop version! Heaven is a place on earth. In a small saucepan over medium heat, whisk together milk, 2 teaspoons caramel sauce, sugar substitute, and vanilla extract until.
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